Kaha New Zealand Whey Concentrate and Isolate

New Zealand Whey Pro-Series CONCENTRATE is designed for people of all ages looking to increase their protein intake.

Our Concentrate formula only uses Cross Flow Microfilteration (CFM) processing, resulting in a 100% undenatured whey protein product. The Concentrate whey is a slow releasing protein, which is fully absorbed within a 2 hour period. This is beneficial for those looking to control appetite and reduce carbohydrate cravings.

This unique formulation contains a full range of biologically active proteins that play a major role in antioxidant production (Glutathione precursors), RNA and DNA repair, improved liver function and red blood cell production, the binding and safe removal of heavy metals, wound healing, growth of new muscle and the support of various immune functions.

New Zealand Whey Pro-Series ISOLATE is designed for Active Individuals, Seniors, and Lacto-Vegetarians.

Our Isolated formula only uses Cross Flow Microfiltration (CFM) processing, which results in a 100% undenatured whey protein product. Isolated whey also yields a high percentage of protein and contains NO Fat and Lactose. It is rapidly absorbed by the body because it’s water soluble, making it ideal for Athletes and Seniors who break down muscle proteins at a quick rate. It will also benefit Lacto-Vegetarians who lack protein from their diet.This unique formulation contains a full range of biologically active proteins that play a major role in antioxidant production (Glutathione precursors), RNA and DNA repair, improved liver function and red blood cell production, the binding and safe removal of heavy metals, wound healing, growth of new muscle and the support of various immune functions.

• Cross Flow Microfiltration (CFM) Whey ONLY!
• Higher Immunoglobulins 10% vs. 1-4% in competitor brands
• High in BCAA’s
• 100% All Natural Ingredients
• Hormone and Antibiotic FREE
• Wheat, Yeast, Gluten and Soy FREE
• Carrageenan FREE
• Lactose FREE (Isolate only)
• No Preservatives, Artificial Flavours, Colours and Sweeteners