Vegetables

Simply Thai Cuisine

Simply Thai Eggplant (Pad Makheur)
Stir –fried eggplant with sweet basil, onion, garlic and chilli. $11.95

Pad Nomai Sod
Stir-fried asparagus with shitake mushrooms and chilli garlic sauce. $12.95

Chinese Broccoli in Oyster Sauce (Pad Kana)
Stir-fried Chinese broccoli with mushrooms, chilli and garlic. $12.95

Mixed Vegetables
Stir-fried mixed green vegetables, mushrooms and baby corn. $11.95

Vegetable Curry (Kang Ped Pak)
Fresh mixed vegetables with tofu in red curry sauce. $12.95

Cashew Nut Tofu (Tao Hu Himaparn)
Roasted cashew nuts with bean curd, sweet peppers, onion and oranges in Thai chilli sauce. $12.95

Sweet and Sour Tofu (Tao Hu Preow Waan)
Stir-fried bean curd with pineapple, cucumber, tomato and sweet pepper. $12.95

Tofu Padped
Stir-fried bean curd with chilli, garlic sauce, mushrooms and water cres. $11.95